Camarones al mojo de ajo
Shrimp sautéed in garlic butter and wine sauce.
Cooked with onions, tomato, mild chile, cilantro, garlic, green olives, cappers & fresh oregano.
Slowly cooked cubed beef (very tender) cooked in Guajillo & chile spices.
Marinated and simmered with sweet peppers, onions & tomato salsa puree.
Airline chicken breast in chocolate and signatures spices (bone in).
Shredded chicken marinated with tomatillo salsa and cooked with Oaxaca cheese (topped with tomatillo cream salsa).
Baked Chipotle Honey Salmon
Marinated in honey and chipotle rub then baked and served with a honey glaze.
Cilantro Lime Chicken Filets
Chicken breast filets marinated in fresh lime, garlic and chili flakes (Grilled and served
with a sweet chili lime sauce).
Chicken or Beef Fajitas
Marinated, grilled, and cooked with sweet peppers and onions.
Pork Chile Verde
Slowly braised and cubed pork sautéed and simmered in fresh tomatillo sauce.
Slowly braised in tomatillo juices then marinated and fried for a crisp texture
(tender and full of flavor).
Empanadas de camarones
Camarones, rajas, crema Mexicana & salsa.
Shredded chicken marinated with tomato, garlic, cumin, salsa (Made with Oaxaca cheese & topped with fresh tomato salsa).
Zucchini, grilled corn, black beans, tomato, sweet peppers & red onion (made with Oaxaca cheese and topped with a
tomatillo cream salsa).
Braised Airline chicken breast in a creamy chipotle sauce with mushrooms & onion (bone-in).
Chicken thighs sautéed with lemon and thyme; baked in a creamy garlic lemon sauce (bone-in).
Shrimp/ fish/ aHi
Mojo ceviche with fresh lime and citrus juices - topped with avocado.
Carrots & zucchini
mexican street corn
cilantro garlic rice
Two Salsa selections are included with our Gourmet Mexican menu.